Equation for Blaney Criddle Solution

STEP 0: Pre-Calculation Summary
Formula Used
Potential Evapotranspiration in Crop Season = 2.54*An Empirical Coefficient*Sum of Monthly Consumptive Use factors
ET = 2.54*K*F
This formula uses 3 Variables
Variables Used
Potential Evapotranspiration in Crop Season - (Measured in Centimeter) - Potential Evapotranspiration in Crop Season is the potential evaporation from soils plus transpiration by plants.
An Empirical Coefficient - An Empirical Coefficient depends upon the type of crop and stage of growth. Few examples are Wheat-0.65, Sugarcane-0.90.
Sum of Monthly Consumptive Use factors - Sum of Monthly Consumptive Use factors for the period is the total seasonal water loss from an area of land due to plant growth and evaporation usually being expressed in acre-feet.
STEP 1: Convert Input(s) to Base Unit
An Empirical Coefficient: 0.65 --> No Conversion Required
Sum of Monthly Consumptive Use factors: 16.26 --> No Conversion Required
STEP 2: Evaluate Formula
Substituting Input Values in Formula
ET = 2.54*K*F --> 2.54*0.65*16.26
Evaluating ... ...
ET = 26.84526
STEP 3: Convert Result to Output's Unit
0.2684526 Meter -->26.84526 Centimeter (Check conversion ​here)
FINAL ANSWER
26.84526 Centimeter <-- Potential Evapotranspiration in Crop Season
(Calculation completed in 00.004 seconds)

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Evapotranspiration Equations Calculators

Mean Monthly Air Temperature for Potential Evapotranspiration in Thornthwaite Equation
​ LaTeX ​ Go Mean Air Temperature = (Potential Evapotranspiration in Crop Season/(1.6*Adjustment Factor))^(1/An Empirical Constant)*(Total Heat Index/10)
Adjustment related to Latitude of Place given Potential Evapotranspiration
​ LaTeX ​ Go Adjustment Factor = Potential Evapotranspiration in Crop Season/(1.6*((10*Mean Air Temperature)/Total Heat Index)^An Empirical Constant)
Thornthwaite Formula
​ LaTeX ​ Go Potential Evapotranspiration in Crop Season = 1.6*Adjustment Factor*((10*Mean Air Temperature)/Total Heat Index)^An Empirical Constant
Equation for Blaney Criddle
​ LaTeX ​ Go Potential Evapotranspiration in Crop Season = 2.54*An Empirical Coefficient*Sum of Monthly Consumptive Use factors

Equation for Blaney Criddle Formula

​LaTeX ​Go
Potential Evapotranspiration in Crop Season = 2.54*An Empirical Coefficient*Sum of Monthly Consumptive Use factors
ET = 2.54*K*F

What is Crop Factor in Irrigation?

The Crop Water Need is defined as the depth (or amount) of water needed to meet the water loss through evapotranspiration, it indicates the influence of the crop type and growth stage on crop water needs: the influence of the crop is expressed in the crop factor.

What are the values of K for different crops?

The values are as under
1.Rice-1.10
2.Wheat-0.65
3.Maize-0.65
4.Sugarcane-0.90
5.Potatoes-0.70
6.Cotton-0.65

How to Calculate Equation for Blaney Criddle?

Equation for Blaney Criddle calculator uses Potential Evapotranspiration in Crop Season = 2.54*An Empirical Coefficient*Sum of Monthly Consumptive Use factors to calculate the Potential Evapotranspiration in Crop Season, The Equation for Blaney Criddle formula is defined as the relatively simplistic method for calculating evapotranspiration, to calculate evapotranspiration for a 'reference crop' which is taken as actively growing green grass of 8–15 cm height. Potential Evapotranspiration in Crop Season is denoted by ET symbol.

How to calculate Equation for Blaney Criddle using this online calculator? To use this online calculator for Equation for Blaney Criddle, enter An Empirical Coefficient (K) & Sum of Monthly Consumptive Use factors (F) and hit the calculate button. Here is how the Equation for Blaney Criddle calculation can be explained with given input values -> 2684.526 = 2.54*0.65*16.26.

FAQ

What is Equation for Blaney Criddle?
The Equation for Blaney Criddle formula is defined as the relatively simplistic method for calculating evapotranspiration, to calculate evapotranspiration for a 'reference crop' which is taken as actively growing green grass of 8–15 cm height and is represented as ET = 2.54*K*F or Potential Evapotranspiration in Crop Season = 2.54*An Empirical Coefficient*Sum of Monthly Consumptive Use factors. An Empirical Coefficient depends upon the type of crop and stage of growth. Few examples are Wheat-0.65, Sugarcane-0.90 & Sum of Monthly Consumptive Use factors for the period is the total seasonal water loss from an area of land due to plant growth and evaporation usually being expressed in acre-feet.
How to calculate Equation for Blaney Criddle?
The Equation for Blaney Criddle formula is defined as the relatively simplistic method for calculating evapotranspiration, to calculate evapotranspiration for a 'reference crop' which is taken as actively growing green grass of 8–15 cm height is calculated using Potential Evapotranspiration in Crop Season = 2.54*An Empirical Coefficient*Sum of Monthly Consumptive Use factors. To calculate Equation for Blaney Criddle, you need An Empirical Coefficient (K) & Sum of Monthly Consumptive Use factors (F). With our tool, you need to enter the respective value for An Empirical Coefficient & Sum of Monthly Consumptive Use factors and hit the calculate button. You can also select the units (if any) for Input(s) and the Output as well.
How many ways are there to calculate Potential Evapotranspiration in Crop Season?
In this formula, Potential Evapotranspiration in Crop Season uses An Empirical Coefficient & Sum of Monthly Consumptive Use factors. We can use 1 other way(s) to calculate the same, which is/are as follows -
  • Potential Evapotranspiration in Crop Season = 1.6*Adjustment Factor*((10*Mean Air Temperature)/Total Heat Index)^An Empirical Constant
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